Lunch
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Salads
Asian Salad ... 13
Shredded Broccoli, Kohlrabi, Carrots and Cabbage with Sugar Snap Peas and Toasted Peanuts Tossed with Sesame Dressing
Spring Berry Salad ... 13
Spring Greens with Fresh Strawberries, Blueberries, Raspberries, Chopped Red Onion and Candied Pecans Tossed with Champagne Vinaigrette
Brussels Sprouts Salad...13
Shaved Brussels Sprouts, Chopped Bacon,
Asiago Cheese and Marcona Almonds
Tossed with Champagne Vinaigrette
add Grilled Shrimp...2 ea, Chicken...5 or Salmon...8
Char Grilled Gunpowder Steak Salad*...16
Filet Sliced on Top of Tossed Spring Greens
with Grape Tomatoes, Avocado, Diced Cheddar Cheese and Slivered Scallions
Finished with Herbed Chipotle Dressing and Cumin Potato Crisps
Chicken Raspberry Pecan Salad...14
Field Greens Topped with Sliced Orange-Tarragon Chicken Breast with Julienne Apples,
Candied Pecans, Blue Cheese Crumbles
and Raspberry Dressing
Merle Hay Auto Mile Salad...14
Grilled Chicken, Tomatoes, Avocado, Black Olives, Chopped Egg, Blue Cheese Crumbles and Applewood Smoked Bacon,
Iceberg and Baby Lettuce
denotes gluten free
Gluten-free menu is available upon request. Our Chef can also prepare any food to your dietary needs. Please ask your server. -
Entrees
Served with Garden Salad and our Housemade Creamy Buttermilk Ranch Dressing
Garlic Butter Beef Tips*...18
Beef Tenderloin Tips, Sauteed with Mushrooms,
White Wine, Stone Ground Mustard
and Herbed Garlic Butter
Served over Crisp Baby Red Potatoes
Walleye*...15
Pan Fried Walleye Fillet, Lightly Breaded,
with Roasted Fingerling Potatoes,
Brown Butter Sage Sauce
Grilled Atlantic Salmon Fillet*...15
Topped with Hollandaise Sauce
Served with Orzo
Parmesan Encrusted Chicken Breast...14
on Linguine Tossed with Tomatoes, Onions,
Capers, Garlic Butter
Fish and Chips...13
Tempura Fried Cod with our Homemade Potato Chips
and Lemon Tartar Sauce
Select Steaks Available
From Our Dinner Menu
denotes gluten free
Gluten-free menu is available upon request. Our Chef can also prepare any food to your dietary needs. Please ask your server.
*Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information. -
Sandwiches
Served with Crinkle Cut Fries or Garden Salad
Crispy Fish Tacos...15
Two Lightly Tempura Battered Panga Fish Fillets
with Pickled Red Onion, Vegetable Slaw
and Garlic Chili Aïoli,
Served in Soft Corn Tortillas
Breaded Pork Tenderloin...14
Cracker Crumb Breaded Pork Loin
on a Toasted Bun with Spicy Mayonnaise
with Lettuce, Tomato, Onion
and Pickle Garnish
Prime Philly...17
Shaved Prime Rib, Sautéed Red Onions,
Red Peppers, Melted Pepper Jack Cheese
on a Toasted Hoagie Bun
Patty Melt...15
Our 8 ounce Steak Burger with American and Mozzarella Cheese, Sautéed Onions, 1000 Island Dressing, on a Marble Rye Bread
Boursin Beef Sliders...16
Thinly Sliced Prime Rib with Boursin Cheese,
Sauteed Forest Mushrooms and Red Onions
Rotisserie Chicken Club...13
Rotisserie Chicken Breast with Avocado, Bacon, Swiss Cheese, Lettuce, Tomato and Mayonnaise on a Toasted Croissant
Vegetable Havarti Grilled Cheese...12
with Asparagus, Roasted Portobello Mushrooms, Red Peppers, Artichoke Hearts and Basil on Toasted Brioche
Grilled Steak Burger*...15
8 ounce House Ground Grilled Steak
on a Toasted Bun with Lettuce, Tomato,
Onion and Pickle Garnish
add cheese, bacon, grilled onions or sautéed mushrooms...$1 each
French Dip...15
Thinly Sliced Prime Rib of Beef on a Toasted Hoagie, Served au Jus
denotes gluten free
Gluten-free menu is available upon request. Our Chef can also prepare any food to your dietary needs. Please ask your server.
*Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information. -
The Lighter Side
Choose Your Combo of Two Items For...13
- Cup of Our Homemade Soup
• Baked French Onion & Mushroom with Crouton and Mozzarella Cheese
• Hearty Beef Barley
- Garden Salad
- Crinkle Cut Fries
- Half Chicken Raspberry Pecan Salad
- Half of French Dip Sandwich
denotes gluten free
Gluten-free menu is available upon request. Our Chef can also prepare any food to your dietary needs. Please ask your server.
*Thoroughly cooking foods of animal origin such as
beef, eggs, fish, lamb, pork, poultry or shellfish reduces
the risk of foodborne illness. Individuals with certain
health conditions may be at higher risk if these foods are
consumed raw or undercooked. Consult your physician
or public health official for further information.