Beringer Wine Dinner

 

Thursday ~ October 13, 2016

6:00 p.m.

Cost ~ $70 per person (plus tax and gratuity)

 

Chef Troy will pair their wines in a 5 course seasonal menu

You will meet Mike Elling, Regional Sales Manager, who will discuss this winery’s rich heritage and reputation.

Reservations are required.  Please call 253-0124.  

Cancellations must be made 24 hours in advance

or a fee will be charged. 

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